Yummy yum!
A fter sometime ago, my beloved friend, Since, 'showed off' her beautiful fried chicken on her blog specially for me (plus sending me an exclusive offline message to visit her blog), I would like to proudly present the fried chicken I cooked last night. After postponing for so long, because I could not find turmeric powder (bubuk kunyit) in the supermarket I usually shop, I finally found the powder sitting nicely on the shop shelf of an International food shop. Yay! Thank you Since for the easy breezy recipe, it was a blast! Lan loves it and I... *hmmm* feel like sitting at my home's dining room eating delicious fried chicken with warm rice and sweet soy sauce... Superb! We also had fried tofu (tahu goreng) and sambal matah. (The sambal matah was a bit of disaster, I forgot to put balacan on it hahaha!) Anyhow, we had a great dinner! Thanks again, Since! :) ( Jangan kapok ngomongin makanan sama aku ya hihi... ) As you see on the picture: (Click the photo to enlarge) I have...